All tagged Quick

Vegan Sheet-Pan Bean and Potato Tostadas

We want you to consider this recipe more as a guide or inspiration than a lawbook. Yes, if you follow the recipe to a T, you’ll experience the reliable deliciousness of our go-to toppings. But, if you don’t have all the ingredients, just use what you have! It’s truly as simple as throwing it all on a pan and letting the oven do its thing. Your tortillas will be transformed into delicious crispy edible plates. (Fun!) Your vegetables will get roasty and toasty and delicious.

Quick & Easy Pasta Alfredo with Sun-Dried Tomatoes & Brussels Sprouts

As we find our equilibrium here at Power Plant HQ (read: an apartment in North Seattle currently well-stocked with canned beans and hand soap), we are relying on simple, affordable, and easy comfort foods that maximize pantry staples and hearty produce… This recipe just-so-happens to be one that we’ve relied on for years because it is easy, quick, nourishing, and combines pantry staples and hearty veggies in decadent harmony!